Kakira African Spiced Rum

Origin: Uganda

Raw material: Molasses (from sugar cane grown on the Kakira Estate)

Distillation: Copper-pot distilled

Maturation: Aged in ex-Bourbon casks before spicing

Bottle size: 70cl

ABV: 37.5% abv

Notes: A boldly spiced rum reflecting the unique terroir of the Kakira estate and the classic spice flavours of East Africa.