Tobago Gold Chocolate Rum Cream

Say hello to Tobago Gold, the Caribbean Chocolate Rum Cream invented in Trinidad & Tobago. A drink inspired by the best our islands have to offer – the cocoa beans, the spices and our creativity. All mixed into an experience that gives the same joy as our world famous carnivals.

Since hundreds of years, people on Trinidad and Tobago have been drinking Cocoa Tea – a drink where Caribbean spices and pure cocoa are boiled with milk to become a spicier version of hot chocolate. These ancient recipes for Cocoa tea are the inspiration for the flavor of Tobago Gold.

Let´s go Coco!