S.B.S Guyana 1998 comes from a single cask, which yielded 157 bottles. It is a molasses based rum, which is distilled by Uitvlugt Distillery in 1998 and bottled in Denmark in November 2017. S.B.S Guyana 1998 matured in an ex-Bourbon barrel and received a second maturation in Oloroso barrels. The product was produced on the world renowned double wooden pot still from Port Morant.
Because the Pot Still was placed at Uitvlugt Distillery at the time of distilling, Uitvlugt is the distillery stated on the label. Uitvlugt Distillery closed back in 2000 and the still was moved to Diamond Distillery.
Nose: Notes of ester is very dominant from the start. Mild hints of caramel, dried fgs and mild orange. Muscovado, mild coffee, a bit of chocolate and baked plum.
Palate: The alcohol hits immediately. Afterwards dominant notes of dried oak, mild acid, light bitterness, hints of irish coffee, a bit salty, honey and burned sugar.