S.B.S Panama 2006 comes from a single cask, which yielded 311 bottles. It is a molasses based rum, which is distilled in Panama in 2006 and bottled in Denmark in September 2018. S.B.S Panama matured in an ex-Bourbon barrel. Even though Panama is primarily known for its canal, that connects the Pacific Ocean with the Atlantic Ocean, they have much more to offer, especially some great rum.
Nose: Notable impact of barrel maturation, delicately oaky with hints of vanilla, honeycomb and caramel fudge as well as a fruity cherry note.
Palate: Thick and oily texture with soft flavors of dried apricots, brown sugar and a subtle hint of licorice.